Sometimes it’s just nice to have something light and refreshing here is something I decided to create today by using jamieoliver prawn cocktail sauce recipe with these mini prawns I had. I decided to make Avocado cups with cocktail prawns I sprinkle some white and black sesame seeds first then the prawn cocktail in the middle of the Avocado and top it up with some creative topping off thinly sliced gherkin and some thin sliced red radish with some fresh fennel on top and when serve this dish ready to eat you squeeze some fresh lime jucie on it before you eat . Enjoy your day Lisa ????????
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