Happy weekend Everyone!
Something refreshing and fancy delightful to eat with a little texture and softness cream against the Australian Tiger prawns. Pour a little balsamic vinegar and olive oil over when ready to eat it’s nice to create something at home for special occasions sometimes to bring some spark into the love of our food as fake away take out at home.This plate has fresh fennel, fresh mango, Avocado, tiger prawns and as dressing is balsamic vinegar with drops of olive oil and couple of snap pea leaves I promise you It’s absolutely delicious and summary meal on a plate. My celebration to this meal today is our 20th wedding Anniversary ???????????? Have a wonderful long weekend and keeping save Enjoy Lisa ????????
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